4-6 tablespoons of olive oil
6 cups of chopped onions (large)
250grams dried Mavromatika beans
½ cup of olive oil
2-4 tablespoons of  red wine vinegar
1/3 cup of  fresh chopped parsley
2 medium onions chopped

Ingredients for 4 portions:
half kilo of chickpeas
some flour, salt, pepper, mint




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