Fennel Balls

Ingredients:
1 bunch of fennel (no stems)
2 onions chopped
½ cup of sesame seeds
Salt, pepper
3 tablespoons of all purpose flour
1 can of beer (as much as is needed)
Vegetable oil for frying
Preparation:
Mix all the ingredients in a bowl apart from the beer which you should slowly add until a smooth thick batter has been formed. Then scoop a spoonful and pour in the hot oil. Place them on a bit of kitchen roll to absorb the oil.
Drokonaki Litsa