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Pork Wine Appetizer
- Category: Appetizers
- Published on Monday, 18 June 2012 12:18
- Written by HostPlus ltd
- Hits: 6625
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Ingredients:
1 kilo of pork
2 garlic cloves
½ kilo of tomatoes peeled and chopped
1 cup of wine
Salt, pepper
Cumin
Preparation:
Sauté the garlic in some oil. Add the tomatoes and let them boil a little. Add the wine salt, pepper and cumin and the meat chopped in small pieces. Then braise.
